11 Most Popular Cheeses

A variety of cheeses is present. We will guide here the top 11 popular cheeses. If you are in love with cooking then you should read this article till the end. Here we share popular types of cheeses and their use in different dishes. Also which cheeses do you need while cooking? Cheese is one of the dairy products used all over the world for making a new recipe. We start with a list of popular cheeses.

List Of 11 Most Popular Cheeses

We prepare a guide after understanding the top 11 popular cheeses found in shops, and supermarkets. Let us see here a list.

  1.  Cheddar. 
  2.  Mozzarella. 
  3.  Brie. 
  4.  Camembert. 
  5.  Parmigiano Reggiano.
  6.  Feta. 
  7.  Burrata.
  8.  Manchego.
  9.  Gruyère
  10.  Mascarpone
  11.  Raclette

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Top 11 Popular Cheeses

We disclose the top 10 most popular cheeses in the world below. Cheese is made from milk of cow or buffalo. It is a very popular and essential nutrient in the preparation of various dishes. We will explore the list of cheese names for cooking.

  1. Cheddar

Cheddar

Cheddar is common cheese made from unpasteurized cow’s milk. It is originated in England. These are popular cheeses in America. It’s a hard cheese and a little bit granular in texture. If it gets older then its taste became strong. Because of its nice taste and flexibility, it is used in many dishes. For example sandwiches, burgers, macaroni, etc. These are popular cheeses for sandwiches.

  1. Mozzarella

Mozzarella

Most people know about this. These are the most popular cheeses in America. It is one of the Italian cheese made from either pasteurized or unpasteurized cows or buffalo milk. It is thin and flexible in texture. It can be eaten fresh. It is used in restaurants to make pizza, pasta, salad, etc.

  1. Brie

Brie

It is from France. It is delicious with nut-like and bitter in taste. It’s made from unpasteurized cow’s milk and has a creamy texture. These are popular cheeses for cheese board.  It is also used by clever chefs to make pasta sauce for a French taste. You can use it in sandwiches, pasta, with a baguette or as you want.

  1. Camembert

camembert

It is made from unpasteurized cow’s milk. This is also one of the iconic popular French cheeses. It has a buttery taste and is soft in texture. It smells like soil. These are popular soft cheeses that can be used with light red wines. It can also be used in pasta, salad, and fondue.

  1. Parmigiano Reggiano

Parmigiano Reggiano

These are popular Italian cheeses. It is known as Parmigiano Reggiano or parmesan. It is hard in texture and has a sharp nut-like and fruit-like taste. It has a strong smell and is used to increase flavor. It is used in the preparations of chicken parmigiana, lasagna, salads, and pasta.

  1. Feta

Feta 

It is the most popular Greek cheese. It is also known as ‘the Princess of cheeses’. It is made from pasteurized or unpasteurized goat’s or sheep’s milk. Feta is soft and creamy in texture. it has a strong salty and tangy flavor so it’s added with the fresh tomatoes and green salads. It is used in salad, flatbread, soup, pasta, kebabs, Mediterranean dishes, etc.

  1. Burrata

Burrata

It is Italian cheese. It comes under the Mozzarella family of cheese. It is made from pasteurized or unpasteurized water buffalo milk. It served at room temperature. It is white, fluffy, and creamy in texture. It is used in fresh tomatoes with olive oil and vinegar, also used in salads, cold cuts, and crusty bread.

  1. Manchego

Manchego

It comes from Spain. It is made from unpasteurized sheep’s milk. Its color is pale yellow. It is used in grilled sandwiches. It also can be used with wine and malty beers.

  1. Gruyère

Gruyère

It is a hard cheese that originates from a Swiss village. It is made from unpasteurized cow’s milk. It has a nutty and sweet flavor. When it gets mature the flavor becomes stronger. It is used in sandwiches, French onion soup, souffle, Croque monsieur. Also in fondue and gratin.

  1. Mascarpone

Mascarpone

It is made from cow’s pasteurized milk. Do you know about this cheese? It is creamy in texture. It tastes buttery or milky. It contains high fats. It can be used in the preparation of cheesecake, combined with fruits, pizza, soup, cake, tiramisu.

  1. Raclette

Raclette

It comes from both Switzerland and France. It is made from pasteurized cow’s milk. It is semi-hard in texture. Because of its soft texture, it melted before being scraped and served with bread, pickles, and cold cuts. It is popular in France and Switzerland. It is used with light and crisp wines.

These are the top 11 most popular cheeses. There are types of popular cheeses that differ from region to region. The most popular cheeses in Europe are as below.

  1. Gorgonzola – Lombardy (Italy)
  2. Brie de Meaux –  Meaux (France)
  3. Gouda Holland – Gouda (Netherlands)
  4. Parmigiano Reggiano –  Parma( Italy)
  5. Ricotta –  Apulia(Italy)
  6. Feta – GREECE
  7. Cheddar –  Cheddar( England)
  8. Mozzarella – ITALY(Shutterstock)

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FAQ

What Is The Most Popular Cheese In The World 2021?

A soft Spanish goat’s cheese has done enough to seduce this year’s judges at the World Cheese Awards, with Olavidia being crowned the best cheese in the world and beating more than 4000 entries from over 40 countries on five continents.

What Is World’s Most Popular Cheese?

Mozzarella may be the most popular cheese of all. It’s a southern Italian dairy product traditionally made from buffalo milk.

What Is The World’s Best Selling Cheese?

10 Most Popular Cheeses in the World

  • Cheese. Camembert de Normandie. Camembert. France.
  • Gorgonzola. Lombardy. Italy. Piedmont.
  • Paneer. INDIA. shutterstock. Wanna try?
  • Brie de Meaux. Meaux. France. Thesupermat by CC.
  • Gouda Holland. Gouda. Netherlands.
  • Parmigiano Reggiano. Parma. Italy.
  • Ricotta. Apulia. Italy.
  • Feta. GREECE. shutterstock.

What’s The Most Expensive Cheese?

Pule Cheese

Pule Cheese – $600 Per Pound
Pule cheese is the most expensive cheese in the world because it is produced exclusively at Serbia’s Zasavica Special Nature Reserve. This rare cheese is made from the milk of Balkan donkeys which are endangered and native to Serbia and Montenegro.

Which Cheese Is Tastier?

With a little creamy flavour, cheddar cheese has a smooth texture and is aged for a better taste. As it ages, the taste of this cheese sharpens and becomes powerful and tangy. This cheese can be used in making grilled appetizers and main dishes like.

Where Is The Best Cheese In Europe?

Best Cheese Europe – Italy

The best cheese in Europe is found in Italy, one of the world’s biggest cheese producers in the world. Some of the most famous cheeses in the world are Italian. Who hasn’t heard of Mozzarella, Parmigiano-Reggiano, and Ricotta?

Which Indian Cheese Is Healthy?

Cottage Cheese (Paneer) is one of the healthiest cheese varieties. Made with cow’s milk, this soft, white cheese has around 12 grams of protein in a serving of half cup paneer. Packed with the goodness of milk protein, paneer is a great source of calcium, which helps in strengthening bone health.

Conclusion

In this article, we got information about the top 11 popular cheeses in the world. We saw above that cheese is one of the dairy products, which is made from either pasteurized or unpasteurized cows or buffalo milk. It is used in the preparation of salads, sandwiches, pizza, pasta, fondue, and many more dishes. Some cheeses can be paired with wines also. There are different types of popular cheeses that are known in different countries or localities.

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What are the 10 most popular cheeses

What is the world’s most popular cheese?